OEM pizza foornada
Makiinada gaaska oo leh foorno koronto
Kala duwanaanshaha gaaska xorta ah ee ugu cusub
4 gaas +1 foornada kululaynta korontada
| Nooca Gubida | 4pcs gaasta gubanaya + 1pc kulul (1/1.5kW) |
| Nooca Gaaska (ikhtiyaar) | LPG/NG |
| Taageerada Pan | Birta shubka/dhalaalka/Dahaaran |
| Qalabka dusha sare | Daboolka dhalada ee raaxada & S/S panel |
| Gubida Gaaska (ikhtiyaar) | 1*φ130 (3.2kW), 1*φ100 (1.3kW), 1*φ70 (1kW) 1*φ50 (0.9kW) |
| Nooca dabka | Shidaalka garaaca wadnaha |
| Agabka (ikhtiyaarka) | Heerkulbeegga; Rotisserie; Kelida / Laba-geesood taageere convection; iftiin; Heerkulbeegga |
| Cabirka Alaabta (mm) | 900X600: L900*W570*H870mm |
| Midabka | Bir aan-dhalin ama La-habboon |
| Tirada soo dejinta | 900x600: 128pcs/40HQ |
1. Hal buro oo foornada iyo dubista
2. Koofiyada naxaasta ah
3. Heerkulbeegga foornada gaaska
4. Foornada korontada oo leh 8 hawlood
5. Foornada Gaaska + Dabool koronto
6. Qalabka badbaadada ee FFD
7. Jirka madow / Caddaan
8. Taageerada digsiga birta ah ee birta ah
9. 0-120 daqiiqo
10. marawaxad ku shubta foornada korontada
11. 0-300 ℃ heerkulbeegga albaabka galaaska
* 100L foornada awoodda waxay ku habboon tahay karinta qoyska
*Shan aag ka kooban weel cunto karinta oo badbaado leh oo wax ku ool ah
* Cunto-karinta taageere-ku-caawiyey xitaa natiijooyin waqti kasta
* Xakamaynta fudud oo ay ku jirto saacada si fudud loogu hawlgalo
*'A' ayaa lagu qiimeeyay inuu kaa caawiyo inaad lacag ku kaydsato biilasha tamartaada
Waa maxay kariyaha gaaska leh foornada?
Waa maxay kala duwanaansho? Kala duwanaanshaha jikada, oo isku daray foorno iyo makiinada dabka lagu shido oo leh il shidaal kaas oo ah gaas ama koronto. Waa xal wax-karis oo dhan ah kaas oo ka dhigaya qalab jikada oo caadi ah oo laga helo guryo badan.
Foorno galay hal qalab oo daboolaya dhammaan saldhigyada cuntadaada. Heerkulka ayaa kuu oggolaanaya inaad wax karsato, kariso oo aad dubto, dubto ama ku dubto gudaha. Waxay ku yimaadaan gaas, koronto, shidaal laba-gees ah, moodallo is-jiidasho ah oo cabbirro kala duwan leh.